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Central VT hosts fine dining in Killington, Woodstock, Chittenden, and more

Red Rooster New - Woodstock Inn & Resort - Woodstock, VT
Woodstock Inn & Resort

Fourteen The Green Woodstock, VT, 05091 Phone: 802-457-1100 Toll-Free: 888-471-4021

The finest dining in Vermont to be found at this elegant resort’s award-winning restaurant

A lovely, scenic setting and menus that draw from the finest purveyors in the region: That is fine dining in Vermont, and that is what guests are delighted to discover at the Red Rooster at the Woodstock Inn & Resort. Seasonal menus prepared by an award-winning culinary team include specialty cheeses, beef, heirloom fruits and vegetables and other fresh offerings from local purveyors. Enjoy a bountiful buffet for breakfast, superb burgers for lunch and dinner entrees from pan-seared salmon to steak au poivre and seafood stew. And don’t leave your candlelit table without sampling dessert, including Vermont maple cake and housemade ice creams and sorbets. Seasonal, show-stopping meals are also served at the inn’s Red Barns at Kelly Way Gardens and the Fairway Grill.
Summer Dining View - Mountain Top Inn & Resort - Chittenden, VT
Mountain Top Resort

195 Mountain Top Road Chittenden, VT, 05737 Phone: 802-483-2311

Dine at this mountain resort and enjoy both breathtaking views and delicious cuisine

At the Mountain Top Restaurant, indulge in exquisite cuisine admist breathtaking mountain and lake views through floor-to-ceiling windows or on welcoming patios. Enjoy seasonal menus featuring local produce, from artisanal cheeses to pan-seared salmon or beef wellington. Explore our extensive wine list and cozy tavern with pub fare, craft brews, and seasonal cocktails. Conclude by enjoying the fire pit on the terrace - a perfect end to your resort adventure.
Dining Room 500x250 - Castle Hill Resort - Proctorsville, VT
Castle Hill Resort

Junction of Routes 103 and 131 Proctorsville, VT, 05149 Phone: 802-226-7361 Toll-Free: 888-764-6836

Sophisticated dining atmosphere combined with artfully presented gourmet cuisine

A diverse, beautifully crafted menu and sophisticated surroundings combine to provide guests at the Castle Hill Resort and Spa’s restaurant an unforgettable dining experience. The French-influenced American cuisine offered in a prix fixe, three-course seasonal gourmet meal might include steamed Prince Edward Island mussels, New England lobster bisque, beef Wellington or slow-roasted rack of lamb. The restaurant features local, fresh produce, quality meats and freshly made desserts. And the room they are served in is a true wonder, with the opulent glow of candles against wood paneling, the quiet chime of a grandfather clock and understated music in the background. It’s an intimate, elegant atmosphere in which to enjoy a carefully prepared and presented meal. Ask about the resort’s gourmet getaway package.

Visit our sister property - The Pointe Hotel